Eligibility Criteria:
The minimum entry requirement for admission to PhD programme shall be: 1. Minimum 18 years of schooling in the following subjects with First Division from HEC recognized institutions. a) Food & Nutrition (Home Economics) b) Human Nutrition c) Community Health & Nutrition (AIOU) d) MSc (Hons.) Food Technology. (These candidates will be required to complete deficiency courses successfully before applying for admission in PhD. The Admission Committee will identify the deficiency courses on case to case basis keeping in view the requirements of the programmes.